Cajun Seasoning Substitute
Make this Cajun Seasoning Substitute when a recipe calls for Cajun seasoning, and you don't have any at home. It is a versatile seasoning that can be used to season chicken, fish, beef, pork, and even veggies. This seasoning comes together in 5 minutes, and you can add it to pasta dishes, sauces, and much more!
Servings: 4 Tablespoons
Ingredients
- 1 Tablespoon paprika
- 1 Tablespoon Italian seasoning
- 1 Tablespoon garlic powder
- 1 Tablespoon onion powder
- 1 teaspoon cayenne pepper
Instructions
- Add all ingredients to a small mixing bowl and stir to combine.
- Store in an airtight mason jar or spice jar.
Notes
- You could also add ground black pepper and white pepper.
- Instead of Italian seasoning, add individual dried herbs like dried basil, oregano, dried thyme, and parsley.
Nutrition
Calories: 22kcal | Carbohydrates: 5g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 4mg | Potassium: 107mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 1091IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg